Restaurant «Savoy»

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Omelets at your choice

Price

140/60 Omelet  «Hermitage»
 plain
 340,00
30 Black olives                    45,00
30 Shrimps  130,00
30 Ham  75,00
30 Cheese and herbs                       75,00
30 Bell pepper                              45,00
50 Tomato  45,00
50 Mushrooms  130,00
20 Crabmeat  430,00

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Sandwiches

Price

460 Hermitage with chicken sandwich
 750,00
300 Roast beef sandwich

 750,00
350 Ham sandwich

 550,00
360 Salmon sandwich

 750,00

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Hot Appetizers

Price

150/120/30 Grilled Octopus 1 600,00
150/55 Nelma in cream sauce in puff pastry basket 850,00
150/90 Rabbit fillet in cream sauce 650,00
140 Preobrazhensky Julienne 450,00
300/50 Home-made dumplings 650,00

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Pasta

Price

200/160 Spaghetti carbonara
750,00
275 Fettuccine with salmon

750,00
120/160 Penne Napolitano

420,00

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COLD HORS d'OEVRES

Price

60/30/20/5 Red caviar on a potato pie with "Remoulade" sauce

650,00
170 Pike caviar on blintzes with salted salmon

650,00
125/100/20 Home-style herring with mini-potatoes

400,00
270/50 «Tsar appetizer»

2 000,00
275/80/30 Assorted meat platter

1 400,00
150 Tuna tar-tar

800,00
270/30 Assorted vegetables with herbs

450,00
190 Tsar-style salted milk mushrooms

800,00
250 Assorted pickles

300,00

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SALADS

Price

75/45 Portobello salad

650,00
250 Country-style salad with pumpkin oil and seeds

450,00
125 Warm salad of arugula with porcini mushrooms
700,00
225 Kamchatka crab salad

1400,00
180 Seafood salad

1500,00
185 Old Style Russian salad

800,00
125/30/70 Caesar Salad fried Tiger Prawns

800,00
205 Caesar Salad roasted Salmon

800,00
205 Caesar Salad grilled Chicken

800,00
160 Mixed salad with smoked duck breast and mustard-honey sauce

650,00

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HOT HORS D’OEVRES

Price

160/50 Tiger Prawns

1200,00
300/50 Home-made dumplings

660,00
320/50 Eggplant with vegetable julienne 480,00
140 Julienne by Preobrazhensky

420,00

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SOUPS

Price

750 Fish soup from North white Nelma

300,00
300 Old Style “Solyanka”

600,00
400/50 Borsh with smoked duck
550,00
300/50 Porcini mushroom soup with sour cream

450,00

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FISH COURSES

Price

200 Nelma steak with mango chutney 1500,00
100/75/70 Chilean sea Bass with Asian sauce 2900,00
500/55/68/60 Sterlet with caviar sauce 2900,00
150/50/20 Tuna with citrus sauce 1500,00
160/120 Atlantic salmon fillet 1400,00

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MEAT  COURSES

Price

200/30/50 Grilled Striploin steak 2300,00
250/125/25 Veal cheeks with celery mousse and confit onion 900,00
160/100/80 Lamb Rack with mint sauce 1950,00
450/50 Pork in ginger-soy marinade with mashed potatoes and wasabi 2000,00
160/100 «Kiev» Cutlet 700,00
270/100/30 Quail with roasted pear 1100,00

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Garnish

Price

150 Mixed rise 165,00
150 French fries 165,00
150 Grilled vegetables   350,00
150 Mashed potatoes 150,00
150 Homemade fried potatoes
with onion and mushrooms
150,00

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DESSERTS

Price

75/30/50/15/17 Panna cotta 400,00
135/5/20/4 Truffle cake with lemon cream 450,00
125/70/15/30 Apple Strudel 380,00
150/15/12 Tiramisu 550,00
125/35/25 Cheese- cake with vanilla ice-cream 450,00
60/10/10/17 Creamy parfait 400,00
60/34/7 Raspberry nougat 400,00
150/10/0,5 Ice cream  350,00
45 Branded “Berlin” cookies 100,00
72 Assorted cookies Macaroons 350,00