Soak in the unforgettable atmosphere and dine on superb European and Russian cuisine in the fine dining Restaurant Savoy in Moscow. Located near Red Square Moscow, the hotel’s restaurant was designed in rococo style with a marble fountain and Venetian mirrors to create an enchanting atmosphere of harmony and elegance. This fine dining restaurant in Moscow centre offers a wide variety of culinary delights in its presentation of European and Russian cuisine. You will enjoy an unforgettable atmosphere and dishes cooked in an authentic Russian oven by the old Russian traditions.
Savoy Restaurant Moscow is an ideal venue to host banquets and business dinners in a festive and glamorous atmosphere. Hermitage Bar with a cozy fireplace is a popular meeting point for the business elite and private get-togethers. In the evenings it is a great place to relax to the live piano music and enjoy your favorite meals, beautifully prepared cocktails and to indulge in original homemade cakes.
Savoy restaurant Chef
We would like to introduce you the chef of the Savoy restaurant - Sergey Sukovatov!
Sergey graduated from the Cook School with honors. His professional career began from the hotel "Moscow". Gaining experience went to work with the increase to the sous-chef in the restaurant of Russian cuisine "Glavpivtorg.". Sergey became Deputy Chef in the Aerostar Hotel, and a year later headed the "kitchen" division as a Chef. His way includes such projects as the Council of the Federation of the Russian Federation, the Ministry of Construction of the Russian Federation, the Hotel RusOtel, the Hotel Kaluga Plaza, the restaurant Metro, the Restaurant House Central.
Sergey, connoisseur of Russian cuisine, invites you to try the menu in the Savoy restaurant!